Olive Oil
Salt & Pepper
Pork Tenderloin
Butter
Garlic-chopped
Basil-Chopped
Oregano -Chopped
Thyme-Chopped
Parsley-Chopped
I used a handful of herbs and about 4 garlic cloves
Preheat oven 350
Place a piece of aluminum foil on baking pan, set aside
Combine garlic, Basil, Oregano, Thyme, and Parsley—set aside
Put olive oil in pan on the stove top.
Season pork with salt and pepper
Once pan is hot, sear the pork on all sides
Transfer pork to aluminum foil on the baking sheet
Cover the. Pork on all sides with the herb mixture
Put pats of butter on top of the pork
Wrap the foil around the pork to enclose it
Cook pork 20ish minutes till about 145-150
I poured the juice from the foil packet on top of the pork after cutting.