1 Bell Pepper
Put pepper on a cookie sheet (do not cover with parchment paper, it will burn)
Brush with olive oil
Broil the pepper in oven till pepper is charred on all sides, you will need to turn it
Remove from oven
Put pepper into a plastic zip bag, remove the air, and close for 5-10 minutes
You should now be able to peel the pepper
Remove the seeds and chop as needed.
This can also be done on a grill outside over a high flame, same process.